Introduction to the Traditional Sweet “Ghotab” (قطاب)

Ghotab (قطاب) is a beloved traditional Persian sweet that hails from the beautiful city of Yazd in Iran, a region renowned for its rich history of confectionery and pastries. This delicate, crescent-shaped pastry is a staple in Iranian celebrations, especially during Nowruz (Persian New Year), weddings, and festive gatherings. Its unique combination of crisp, golden exterior and fragrant, nutty filling makes it a favorite among sweet lovers both in Iran and beyond.