Introduction to Traditional Turkish Sweets

Turkish cuisine is a vibrant tapestry woven with rich flavors, ancient traditions, and cultural influences from the Ottoman Empire, the Middle East, and the Mediterranean. Among its most treasured offerings are traditional Turkish sweets, known locally as “tatlılar”, which have been perfected over centuries. These desserts are more than just indulgent treats—they are an essential part of Turkish hospitality, celebrations, and daily life.